Vietnam tours

One of the things you need to know when  traveling in Vietnam  is what food you should try while on your trip there. Certainly there are a lot of choices to be decided upon as they have as many as up to 500 traditional dishes. So how would you know where to begin in your quest for the culinary adventure? If you are eating out one suggestion is always ask the cook or server, sometimes they can point you in the right direction. Or just go with t he type of food you think sounds interesting or in a category that you always lean towards, such as noodles. If you need more ideas while traveling in the country here are a few for you to try. Vietnamese Spring Rolls First one on the list: “Vietnamese Spring Rolls” or sometimes called Summer Rolls. This is familiar to almost everyone in the form of the “Egg Roll” but with a twist. They can be filled with the typical pork, shrimp, carrots that are shredded and bean noodles. You can see how they are similar to the egg roll and they t...

One of the biggest reasons foreign tourists long for learning about in their  Vietnam tours  is this country’s amazing gastronomy. However, apart from the extremely famous dishes like  Pho  or Banh mi (Vietnamese street bread), travelers will definitely be startled by some indigenous eats. In this article, we will name the nightmare list of horrible dishes in Vietnam. 1. Larvae coconut worm First of all, let’s have a look at the little things. Like other Southeast Asia countries such as Cambodia, Indonesia or Malaysia, to name a few, people use insects as foods in Vietnam as well. Most noticeably, folks there eat larvae coconut worm – raw ones! Horrible dishes: Larvae coconut worm These flaccid moving worms make their way to a small bowl of fish sauce with slices of spicy chili. According to the ones who dared to try out this worm, this larva tastes quite like egg yolk based on the distinctive tenderness and richness. It would be a huge memory for anyone w...

Vietnamese cuisine is famous for its blend of flavors, fresh seafood, and generous use of herbs and vegetables. The food has drawn from Chinese, Thai, and French influences while maintaining its own unique cultural flavor the result is a style that is district, memorable, and absolutely delicious. The geography and culture of Vietnam has given rise to three separate food regions across the country, and each area serves up its own array of dishes that have to be tried while you’re there. You don’t want to miss these delicious specialties, so take note here’s what you need to know to have some of the best foods possible while you’re  traveling in Vietnam . The Northern Region Northern Vietnam is characterized by green mountains and high altitudes. It is the coldest region of the country, and so there are less available spices. This doesn’t mean less flavor, though! They use black pepper in place of chili, and they carefully blend their sweet, salty, spicy, bitter, and sour fla...

Hungry in  Hanoi ? Whether you’re looking for cheap eats at a street stall or to shell out for a ritzy dining experience, here’s a list of the 10 best places to grab a bite when you’re  exploring Hanoi . Bun Cha Dac Kim Hang Manh St. Bun Cha is BBQ minced pork served with noodles and veggies. It’s a famous Vietnamese dish, and the place to get it is Bun Cha Dac Kim. Avoid it at lunchtime, because it can get crowded! But that’s just a testament to the taste and service– locals and tourists alike head there for the best bun cha in the city. Bun Cha Dac Kim Bun Bo Nam Bo 67 Hang Dieu If you want to rub shoulders with the locals, then here’s a great place to do it. Bun Bo Nam Bo serves bun bo, which is grilled beef with noodles and fresh veggies. It’s a simple dish, but a classic favorite. Bun Bo Nam Bo Read more: Top 10 Things to do in Hanoi Top 5 Hanoi for Museum Lovers Pho Gia Truyen 49 Bat Dan This place may not look like much, but haven’t you ...